Saturday, January 18, 2014

The Charleston Food and Wine Festival 2014-Don't miss it!

This is one of my favorite events of the year here in Charleston, South Carolina, and there are so many to choose from but this is tops.  It was rated as one of the top five food and wine festivals in America by Forbes Traveler.  It is a massive event with guest chefs from around the country.


I had the please of working as prep chef for Bobby Flay when he attended.  The Culinary Institute of Charleston made it possible.  I was a Pastry and Bake Shop major and was chosen to help with the event.  A truly once in a life time experience.  Bobby was such a pleasure to work with and thanked staff at the end of the event.  Not all the chefs did, but he made a point to come back to the work areas and thank each person individually.


Spring is a wonderful time in Charleston so hope to see you there.




http://charlestonwineandfood.com/

My signed chefs jacket 


Bobby and I after the Featival

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